This creamy chipotle ranch sauce has a kick of heat and is the perfect sauce or dip for tacos, sandwiches, salads, vegetables, fries, and more! It only takes a few minutes to make and fewer calories and fat compared to traditional recipes. Read more
This healthy chickpea salad is the perfect recipe for a quick BBQ side dish, light lunch, or dinner side. The base of the salad are chickpeas, which are then combined with juicy tomatoes, crisp cucumbers, crunchy bell peppers, and mild red onions. Everything is then tossed in a refreshing homemade vinaigrette. Enjoy this nutritious salad all summer long! Read more
Spanish style toast with tomato (or Pan Con Tomate) is one of the most popular breakfast dishes in Spain. It’s made with crusty bread, extra virgin olive oil, garlic, tomatoes, and salt. I’m combining it with my love for avocado toast for a delicious toast recipe! Read more
This classic basil pesto recipe is flavorful and instantly makes any meal tastier. This pesto sauce is made with fresh basil, pine nuts, fresh garlic, Parmigiano Reggiano cheese and extra virgin olive oil. Read more
Cooking with fresh herbs is a great way to add flavor, color, and nutrition to any dish. What most people don’t know, however, are the hidden health benefits they bring! Read more