2tspcombination of choice of seasonings: Garlic powderDried basil, black pepper, oregano, cayenne, cilantro, cumin, onion powder
Instructions
Preheat oven to 400°F. Line a baking pan with aluminum foil and lightly grease.
Cut zucchini into 1-inch rounds. Cut each round into 4 pieces, and place the zucchini in a medium bowl.
Drizzle with olive oil, add the seasonings and toss to coat. Spread the zucchini out in a single layer on the prepared baking pan
Roast 15-20 minutes, stirring occasionally, until zucchini is tender and golden.
Nutrition Facts
Note: Feel free to add any seasonings or flavor combinations. This recipe works for other vegetables as well. Just may have to adjust the cooking time.