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Roasted Zucchini

Prep Time5 minutes
Cook Time20 minutes
Total Time25 minutes

Ingredients

  • 3 medium zucchini
  • 2 tsp Light Olive oil
  • 2 tsp combination of choice of seasonings: Garlic powder Dried basil, black pepper, oregano, cayenne, cilantro, cumin, onion powder

Instructions

  • Preheat oven to 400°F. Line a baking pan with aluminum foil and lightly grease.
  • Cut zucchini into 1-inch rounds. Cut each round into 4 pieces, and place the zucchini in a medium bowl.
  • Drizzle with olive oil, add the seasonings and toss to coat. Spread the zucchini out in a single layer on the prepared baking pan
  • Roast 15-20 minutes, stirring occasionally, until zucchini is tender and golden.

Nutrition Facts

Note: 
Feel free to add any seasonings or flavor combinations. This recipe works for other vegetables as well. Just may have to adjust the cooking time.